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CHINESE SIT DOWN DINNER - SET B (中餐)- RM830.00/Table (Min 10 Tables)

Four Season Plater 特色四热上荤拼
Crab Meat Sharks Fin Soup 蟹肉上汤翅
New Goljade Roast Chicken 新金玉脆皮鸡
Steamed Garupa Fish (Whole) 清蒸七星斑
Dry Assam Prawn 干煎亚参大明虾
Baby Abalone, Scallop, Black Mushroom & Broccoli 鲍贝,带子,冬菇和西兰花
Seafood Fried Rice 海鲜炒饭
Lo Hon Guo, Longan & White Fungus 罗汉果龙眼雪耳糖水
Dessert 鸳鸯甜美点
* With snack, chinese tea & servicettes. (包括零食,茶和纸巾)

 

STALL MENU - SET A (档口式自由餐)- RM41.00/Pax (Min 70 Pax)

Satay (Chicken, Mutton & Beef) 沙爹 (鸡,羊和牛)
Grilled Chicken Chop 煎烤鸡排
Tempura Prawn 日式炸虾
Tempura Mixed Vegetable 日式炸菜
Grilled Fillet of Fish 西式煎鱼排
Tepanyaki Sotong 铁板烧苏东
Taufu Bakar 烧脆豆腐
Fruits Rojak 生果罗杂
Sotong Kangkong 鱿鱼蕹菜
Fried Mee Hoon 炒米粉
Curry Laksa 咖喱啦沙
Assorted Mini Cakes & Tarts 西式糕点
Ice Kacang 杂雪
Local Fruits 合时水果盘
Orange Cordial 橙汁饮品